Starch - Corn Starch
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Corn Starch
Corn Starch
High-Quality Corn Starch — Smooth, thick, and easy to cook
Burapa Prosper Corn Starch is made from 100% pure corn and processed through a protein extraction system to obtain a pure white starch that is colorless, odorless, and neutral in taste. It has a fine, smooth texture, making it ideal for both savory and sweet dishes. This starch helps create a thick, smooth, and stable texture with high viscosity and excellent resistance to retrogradation.
Applications with Corn Starch
• Soups, sauces, gravies, and pie fillings
• Confectionery, chewing gum, jelly
• Marinated meats
• Gluten-free baking applications
• Fried foods - crispiness and a golden-brown color